A basket of crispy fried chicken, perfect for a Fourth of July picnic.

Fried Chicken, Perfect for your picnic~

Ingredients

1 broiler or fryer chicken, 3 pounds or so, cut up

1 cup of buttermilk

 

  • COATING:
  • 2 cups all-purpose flour
  • 2 teaspoons salt
  • 1 teaspoon pepper
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1 tablespoon paprika
  • 1/4 teaspoon ground sage
  • 1/8 teaspoon baking powder
  • Oil for frying

Directions

Clean chicken and pat dry with paper towels.  Place chicken in large flat dish, pour buttermilk over chicken and soak in for 1 hour minimum or leave overnight in the refrigerator.

Mix dry ingredients for coating and add chicken, one piece at a time, covering all the chicken.  Let coated chicken rest on a piece of wax paper for around 15-20 minutes to let it dry.

In a Dutch oven or other deep skillet, heat 1/2 inch of vegetable oil, (canola oil best) to 350.  Fry chicken uncovered until coating is dark golden brown and there is no pink on the meat, about 7-8 minutes per side.  Keep turning until cooked on all sides.  Drain on paper towels.

  •  

Teri King

Hey it’s Teri King playing Today’s Hits & Yesterday’s Favorites for your workday weekdays 10am-3pm. Listen Here

Upcoming Events

Mon 20

LumiNight Lantern Festival

December 1, 2019 - February 2, 2020
Pleasanton CA
United States
Feb 08

Hayward Animal Shelter: All Fur Love Pet Adoption

February 8 @ 11:00 am - 5:00 pm
Hayward CA
United States
Feb 15

Whose Live Anyway?

February 15
San Jose CA
United States
Mar 24

Cirque Du Soleil AXEL

March 24 - March 28
San Jose CA
United States
Apr 09

Celine Dion

April 9 @ 7:30 pm
Oakland CA
United States

Listen Live

Follow 96.5 KOIT